Try this Pastel de Nata or Portuguese Egg Tarts recipe. Taste just like the ones from Macao, light and smooth egg custard with crisp flaky puff pastry.
Course: Dessert
Cuisine: Asian, European
Keyword: egg tart, macau egg tart, pasteis de nata, pastel de nata
If you do not have a double boiler, you can use a metal or glass heat-resistant bowl and place it over a pot with water. Make sure the bottom of the bowl does not touch the water.