• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Foxy Folksy logo

  • ALL Recipes
    • COOKING + BAKING TIPS
  • RECIPE by Category
    • By Course/Meal:
      • Appetizers
      • Bread
      • Breakfast Ideas
      • Dessert + Sweets
      • Salad Recipes
      • Soup Recipes
      • Drinks
    • By Main Ingredient:
      • Beef Recipes
      • Chicken + Poultry
      • Pork Recipes
      • Fish + Seafood Recipes
      • Pasta + Noodle Recipes
      • Vegetable Recipes
    • By Cuisine:
      • Asian Dishes
      • Meditteranean/ Mid. Eastern
  • Filipino Dishes
  • ABOUT
    • About the Recipes
    • Contact
menu icon
go to homepage
search icon
Homepage link
  • ALL RECIPES
  • BY COURSE/MEAL:
    • Appetizers
    • Bread
    • Breakfast Ideas
    • Dessert + Sweets
    • Side Dishes
    • Soup Recipes
    • Sandwiches/Light Meals
    • Drinks
    • Sauces and Condiments
  • BY MAIN INGREDIENT:
    • Beef Recipes
    • Chicken + Poultry Recipes
    • Fish + Seafood Recipes
    • Pork Recipes
    • Pasta + Noodle Recipes
    • Rice and Grains Recipes
    • Fruits Recipes
    • Vegetable Recipes
  • BY CUISINE:
    • Asian Dishes
    • Mediterranean/Middle Eastern
    • Italian
  • FILIPINO RECIPES
  • ABOUT
    • About the Recipes
    • Contact
×

Home > Chicken + Poultry Recipes

Chicken ala King

BY :Bebs | Published: 07/12/ 2017 | Updated:09/10/ 2019 | 1 Comment

RECIPE PRINT
5 from 1 vote
Share Pin It Email

Try this easy recipe for the classic Chicken ala King! Serve it with pasta, bread or rice! | www.foxyfolksy.com

Chicken ala King is definitely one of those classic chicken recipes you should have in your repertoire. Especially when you do not have much time in your hand because it is really quick and easy to make. It is also very versatile. You can have it as a main dish paired with pasta, bread or rice. It could also be an appetizer or starter by serving it on baked Phyllo shells or tortilla cups.  

Try this easy recipe for the classic Chicken ala King! Serve it with pasta, bread or rice! | www.foxyfolksy.com

I invited some of my Filipino girlfriends last week for a moving sale. Yes, we are moving again, but this is different. (I will tell more about it next time!). And of course, any Filipino should know that you cannot invite other Filipinos to your house without feeding them. It is part of the culture and it is one of the things I love being a Filipino.  But I haven't made up my mind yet which part I like best, cooking and serving or being served and fed.

Try this easy recipe for the classic Chicken ala King! Serve it with pasta, bread or rice! | www.foxyfolksy.com

So this is one of the dishes I served and the other one is Pork Adobo, of course, served with rice. I also made Pancit Guisado as per request. I chose Adobo because it can be cooked the night before plus you cannot go wrong serving Adobo. I thought to have a good mix in my menu, having a pork dish, a chicken dish, and veggies and shrimp in the Pancit made it complete. I chose Chicken a la King for the chicken dish, to have a bright dish in contrast to the dark Adobo. 

 And since I have the very little time to do all the cleaning up, sorting the things we are selling and preparing the food (Armin was at work), it was indeed a good decision as it only took me around 30 minutes to prepare it.        

Try this easy recipe for the classic Chicken ala King! Serve it with pasta, bread or rice! | www.foxyfolksy.com

Print Review

Chicken ala King

5 from 1 vote
Chicken ala King is definitely one of those classic chicken recipes you should have in your repertoire. Really quick and easy to make and very versatile.
Prep Time: 10 mins
Cook Time: 25 mins
Total Time: 35 mins
Course :Appetizer, Main Course
Servings =3
Print Recipe Rate this Recipe

Ingredients
 

  • ½ cup butter
  • 2 cloves garlic - minced
  • 1 medium onion - chopped
  • 1 can (15 ounces) whole champignon mushrooms
  • 1 big carrot - cubed
  • 1 cup green peas
  • 1 red bell pepper (or half red, half green)
  • ¼ cup flour
  • 1 ½ cup milk
  • ½ cup water
  • 1 chicken broth cube
  • 1 pound chicken breast fillet - cut into cubes
  • salt
  • pepper

Instructions
 

  • Melt butter in a skillet over medium heat. Add garlic and onion and cook until limp and aromatic.
  • Add mushrooms, carrots, bell pepper and peas. Cook until lightly browned.
  • Add flour and stir to let it mix with the butter. Let it cook for a minute. Add milk, water, and chicken broth cube. Add the chicken once it starts to simmer. Season with salt and pepper and let it cook for 10-15 minutes or until the chicken and vegetables are all cooked.
  • Serve with rice, pasta or bread.

Nutrition

Calories: 628kcalCarbohydrates: 27gProtein: 41gFat: 39gSaturated Fat: 22gCholesterol: 190mgSodium: 824mgPotassium: 975mgFiber: 4gSugar: 12gVitamin A: 2855IUVitamin C: 75.2mgCalcium: 179mgIron: 2mg
Have you tried this recipe?Mention @foxyfolksy or tag #FoxyFolksyRecipes!

 


Try this easy recipe for the classic Chicken ala King! Serve it with pasta, bread or rice! | www.foxyfolksy.com
« Berry Cheesecake Ice Cream
Filipino BBQ - Pork Skewers »

Latest Recipes

Pesang Isda or Fish in Ginger Broth is a healthy and delicious Filipino dish that is easy to make and budget-friendly as well.

Pesang Isda

Chicken halang halang made creamy with coconut milk and flavored with lemongrass, ginger and chilis.

Chicken Halang-halang

Crunchy and flavorful homemade Prawn crackers on a serving bowl with spiced vinegar on the side.

Prawn Crackers

Creamy Peanut Butter with both smooth and chunky versions.

Homemade Peanut Butter

Tuna Sisig on a sizzling plate topped with chicharon and chilis.

Tuna Sisig

Soft, fluffy Choco butternut donuts with a silky vanilla glaze and coated with sweet orange butternut streus

Choco Butternut Donuts

Freshly cooked Java rice on a plate with grilled meat and atchara on the side.

Java Rice

Smooth and creamy whole egg leche flan.

Whole Egg Leche Flan

Reader Interactions

What do you think? Cancel reply

Your email address will not be published. Required fields are marked *

Rate this Recipe




Primary Sidebar

Author photo

Good food does not have to be expensive or difficult to make. With our recipes, you can make budget-friendly and restaurant-worthy dishes in no time!

Learn more→

  • Pesang Isda
  • Chicken Halang-halang
  • Prawn Crackers
  • Homemade Peanut Butter

Subscribe

Ebook
Receive new posts directly delivered to your inbox As a bonus, a FREE eCookbook and printable Recipe Cards upon subscription
  • Pan Roasted Garlic Mushroom and Baby Potatoes

  • Easy Pork Hamonado Recipe using Pork Belly

  • How to take care of orchids?

  • Easy Chop Suey Recipe

  • How to make Black Tapioca Pearls for Bubble Tea (Milk Tea)

  • Fall-off-the-bone Baby Back Ribs in Oven

Footer

  • Filipino Spanish Bread Recipe
  • Chicken Sotanghon Soup
  • Coffee Jelly
  • Pichi Pichi Recipe
  • Japanese Cheesecake
  • Cauliflower Mac and Cheese

Footer

↑ back to top

FEATURE ICONS

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2014 - 2021 Foxy Folksy All Rights Reserved

HOME | ABOUT | CONTACT | RECIPE INDEX

PRIVACY POLICY| DISCLOSURE|COPYRIGHT POLICY